2023 LQLC Rose Cabernet Sauvignon, IGP Vaucluse, Les Quelles de la Coste

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A rosé made from Cabernet Sauvignon is unusual at the best of times, but particularly in the Vaucluse, where the Grenache-Syrah-Mouvèdre triumvirate dominates. But John Malkovich is nothing if not contrary, and when the actor decided to pla nt four hectares around his farmhouse here, on a valley floor with underground springs that yields a microclimate that is cooler than the surrounding fields, he decided to shun the traditional local varieties. ‘There’s a lot of GSM planted n ear where we are because they are heat-resistant varieties, but they’re not my thing at all. It’s just not what I like,’ he says. For several years the wine was made in a local winery and drunk by locals, friends and family, before in 2014 a new focus was bought to the project and quality shot up. This 100% Cabernet Sauvignon rosé sees two days of skin-contact prior to pressing and cold fermenting, delivering an attractive racy character.