N.V. Laurent Perrier Rose (3 x Magnum)

France Champagne

Deep salmon colour with orange tints. The nose is full of sweet raspberry, red currant and black cherry fruit with an appealing freshness. The palate is medium bodied, fruity yet dry, with a veritable fruit basket of red berry fruit flavours. Long and elegant with suprising richness balancing the fresh acidity.

£425.00 Jeroboam
£65.00 Bottle
£145.00 Magnum
£343.00 per case (1 x Jeroboam)
£308.00 per case (6 x Bottle)
£345.00 per case (3 x Magnum)

N.V. Laurent Perrier Rose (3 x Magnum)

Deep salmon colour with orange tints. The nose is full of sweet raspberry, red currant and black cherry fruit with an appealing freshness. The palate is medium bodied, fruity yet dry, with a veritable fruit basket of red berry fruit flavours. Long and elegant with suprising richness balancing the fresh acidity.

France Champagne

Details

Producer Laurent Perrier
Region Champagne
Country France
Grape Variety Champagne Blend
Vintage N.V.
Colour Rose
ABV 12.00%
Body Medium
Sweetness Brut

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Reviews

Robert Parker Wine Advocate

The NV Cuvée Rosé Brut is 100% Pinot Noir based on 2008 (90%). The color is an intense orange-colored pink and the nose offers beautifully subtle, but also deep, intense flavors of ripe and macerated Pinot Noir and lemon. There is also great purity and finesse on the structured palate. The finish is fresh and reveals a perfect fruit. This Rosé drinks almost like a light red wine.

By Stephan Reinhardt / 2016-06-30

93 Points / Drinking 2016 - 2028

Jeroboams

Deep salmon colour with orange tints. The nose is full of sweet raspberry, red currant and black cherry fruit with an appealing freshness. The palate is medium bodied, fruity yet dry, with a veritable fruit basket of red berry fruit flavours. Long and elegant with suprising richness balancing the fresh acidity.

By Jeroboams

Robert Parker Wine Advocate

The latest iteration of Laurent-Perrier’s NV Brut Cuvée Rosé is showing brilliantly, bursting from the glass with notes of smoky red berry fruit, apples, blood orange, pomegranate and warm biscuits. On the palate, the wine is medium to full-bodied, broad and vinous, with a delicate mousse, good depth at the core and ripe acids, concluding with a sapid, gently phenolic finish. This is a sophisticated, gastronomic rosé that would work well at table.

By William Kelley / 2019-04-30

92 Points / Drinking 2018 - 2028