Vina Ventisquero

Ventisquero was founded in 1998 by Gonzalo Vial, the president of Agrosuper, Chile’s largest producer of fresh food. From the beginning, the aim was to produce environmentally sustainable high class wines, exclusively from estate grown fruit. The head winemaker from the first vintage in 2000 has been Felipe Tosso, he works with the fruits of 6 different vineyards totalling nearly 1000 hectares, located in some of the best sites in the country, including significant holdings in Casablanca, Apalta in Colchagua and in Leyda.