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Dear Matt…Ease My January Blues!

Dear Matt…Ease My January Blues!

In the latest edition of our regular feature “Dear Matt,” our very own Agony Uncle – aka Matt Tipping, Jeroboams’ Commercial Director  – answers all your wine related questions. “Dear Matt, I have spent all month abstaining from alcohol as part of “Dry January,” what should I drink in February to get back into the swing … Continued


Bring Your Own: Let Jeroboams Create Your Wine List

Bring Your Own: Let Jeroboams Create Your Wine List

The concept of Bring Your Own (bottle) is a much-loved one her at Jeroboams, in that everyone kind of wins. The restaurant doesn’t have to get too involved in the fiddly business of getting a licence, allowing them to focus on the cooking, and you, the punter, get to take a really good bottle of … Continued


Meet the Producer: Ortega Ezquerro

Meet the Producer: Ortega Ezquerro

The story of Ortega Ezquerro begins with Quintín Ortega, who planted the family’s first vines back in the year 1896. At that stage, their founding father was a humble barrel-maker with ambitions, who as well as making barrels for the aging and shipping of wine, decided to go a step further by planting some vines. … Continued


Burgundy 2016: We Need to Talk About Frost

Burgundy 2016: We Need to Talk About Frost

If the British love to talk about the weather, the Burgundians will fervently hope that they never need speak of it again in such terms as the 2016 vintage in Burgundy. There is nothing so capricious as nature, and having virtually taken 2015 off during the easiest growing season in living memory, the weather struck … Continued