2017 Moss Wood Cabernet Sauvignon, Margaret River, Western Australia (6 x Bottle)
Deep coloured, the 2015 has a lovely freshness to it, with black fruits and a lifted floral note. The palate is full and powerful, with a beautiful balance of acidity and full fine grained tannins. A great wine which will benefit from 20 years of cellaring.
2017 Moss Wood Cabernet Sauvignon, Margaret River, Western Australia (6 x Bottle)
Deep coloured, the 2015 has a lovely freshness to it, with black fruits and a lifted floral note. The palate is full and powerful, with a beautiful balance of acidity and full fine grained tannins. A great wine which will benefit from 20 years of cellaring.
Producer | Moss Wood |
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Sub-Region | Margaret River |
Region | Western Australia |
Country | Australia |
Grape Variety | Cabernet Sauvignon |
Vintage | 2017 |
Colour | Red |
ABV | 14.00% |
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Robert Parker Wine Advocate
Marked by notes of ripe cherries, red-skinned plums and hints of cassis, the 2017 Cabernet Sauvignon was being bottled the day of my visit, so I tasted it from tank. It’s medium to full-bodied, with silky tannins and a long, long finish. While previous vintages showed more oak influence, this (and the 2018 and 2019) show a more nuanced touch and barely noticeable cedar and vanilla shadings.
93-95 Points / Drinking 2020 - 2035
By Joe Czerwinski / January 2020