A blog from Jeroboams

Welcome to our blog where you can find out about what makes us tick. We are a chatty bunch with great industry knowledge, a thirst for eating, drinking and travelling, and who like to tell a story. Enjoy.

Bouza: Time to Drink Uruguayan

Peter Mitchell MW on July 26, 2018

Bouza (pronounced Boozer) is a small family owned producer with 35 hectars of vineyards planted over 4 separate vineyards, spread out over southern Uruguay. Yes, Uruguay! The estate was founded in 2000 by Juan and …

In The Press

Ben Pearson on July 19, 2018

It’s been a busy time for wines as they’ve found their way into a number of publications off the back of glowing reviews. We take a look at a few of the highlights from the …

A Tour de Taittinger

Pippa Mistry-Norman on July 12, 2018

Pippa Mistry-Norman takes us through a visit of the sights and sounds of Champagne, courtesy of Taittinger. The forecast in Champagne was ideal for the Jeroboams retail team trip hosted by Taittinger (Official Champagne of …

It’s Cocchi o’Clock!

James Phillips on July 5, 2018

Matteo Danisi, Assistant Manager of Jeroboams Elizabeth Street, tells us about the joys of a recent trip to Cocchi in Asti, where he discovered the unbounded pleasures of aromatised wines. If you happen to find …