Bouza: Time to Drink Uruguayan
Peter Mitchell MW onBouza (pronounced Boozer) is a small family owned producer with 35 hectars of vineyards planted over 4 separate vineyards, spread out over southern Uruguay. Yes, Uruguay! The estate was founded in 2000 by Juan and …
Continue readingIn The Press
Ben Pearson onIt’s been a busy time for wines as they’ve found their way into a number of publications off the back of glowing reviews. We take a look at a few of the highlights from the …
Continue readingA Tour de Taittinger
Pippa Mistry-Norman onPippa Mistry-Norman takes us through a visit of the sights and sounds of Champagne, courtesy of Taittinger. The forecast in Champagne was ideal for the Jeroboams retail team trip hosted by Taittinger (Official Champagne of …
Continue readingIt’s Cocchi o’Clock!
James Phillips onMatteo Danisi, Assistant Manager of Jeroboams Elizabeth Street, tells us about the joys of a recent trip to Cocchi in Asti, where he discovered the unbounded pleasures of aromatised wines. If you happen to find …
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